What would you say if I told you that you could get rid of cheese rinds forever? Well, you can! There are plenty of ways to replace Parmesan rinds without having to resort to using other ingredients. Parmesan rinds are often considered a waste product from the production of Parmigiano Reggiano cheese. They are usually…
Parmigiano Reggiano PR is considered the king of cheeses. But did you know that PR cheese has a very short shelf life? If you want to enjoy its full flavor, you should store it properly. The Italian government protects PR cheese from being adulterated or substituted. This means that only authentic PR cheese can be…
Eggplant parmesan is a classic Italian dish that has been around since the 1950s. This recipe is simple enough to cook at home, but delicious enough to serve at restaurants. The eggplant parmesan was created by chef Gualtiero Marchesi in 1954. He served it at his restaurant La Carraia in Venice, Italy. Since then, it…