You probably don’t want to spend too much time thinking about which freezer brand to choose. After all, they both look pretty similar. But before you go out and buy one, let’s take a closer look at these two top-selling brands. Whirlpool and Frigidaire are two of the biggest names in household appliances. They’re also…
Ragu sauce is a staple in Italian cuisine. Bolognese sauce is also very common in the United States. Both sauces are delicious, but they are quite different from each other. Which one is better? There are two types of ragus: red and white. Red ragu has tomatoes, garlic, and onions, whereas white ragu contains only…
Mussels are delicious seafood delicacies that come from the Mediterranean Sea. They are also known as clams or bivalves because they have two shells. There are several species of mussel, such as the Green Mussel Mytilus edulis and the Black Mussel M. galloprovincialis. Black mussels are usually found in colder waters, whereas green mussels prefer…
Kombu is a type of seaweed commonly found in Asian cuisine. Nori is another kind of seaweed that’s often used in sushi rolls. Which one should I choose? Both nori and kombu are types of edible kelp. They both come from the same family of algae called Laminaria, which has long been used as food….
Pavlovas are famous for being light and fluffy, but they can also be heavy and dense. Which one is better? Pavlova is a classic dessert from Australia. It consists of meringue topped with whipped cream and fruit. On the other hand, Schaum Torte is a German dessert consisting of a sponge cake base covered with…
A chef’s knife is a versatile tool that comes in handy at home or in the kitchen. They are often used for chopping vegetables, slicing meat, and even cutting bread. On the other hand, a gyuto knife is a Japanese knife designed specifically for cutting food. This type of knife has a longer blade and…
Krumkakes and pizzelles are two types of Danish pastry. They both look similar, but they taste completely different. What makes them different? The krumkake is a sweet doughnut filled with jam or chocolate cream. On the other hand, the pizzelle is a crisp cookie made from flour, butter, sugar, eggs, and vanilla extract. Both desserts…
Calf liver has become a very popular ingredient in Asian cuisine. It’s also commonly used in Chinese medicine. Is it safe to eat beef liver? Beef liver is a rich source of iron, vitamin B12, zinc, copper, selenium, and other nutrients. It’s often used as a meat substitute or added to soups and stews. There…
What’s the difference between masarepa and masa harina? Is one better than the other? Masa harina is a type of corn flour used to make tortillas, tamales, nachos, and tacos. Masarepa is a type of cornmeal used to make polenta, grits, and cornbread. Both are types of corn flour, but they come from two different…
Ceviche is a Peruvian dish that combines seafood with citrus juice and spices. Aguachile is similar, except it uses cilantro instead of citrus. Which one is better? There are two types of ceviches: raw and cooked. Raw ceviche is typically served cold, whereas cooked ceviche is usually served hot. Both dishes are very tasty, but…