How often do you eat out at restaurants? If you answer yes, then you probably don’t realize that restaurant food has become a major contributor to our nation’s obesity epidemic. According to the Centers for Disease Control and Prevention CDC, nearly two-thirds of Americans are overweight or obese. And the problem is only worsening. In…
There are two types of roasts – Chuck Tender and Chuck Roast. Which one should I choose? Roasting is a cooking technique where food is cooked at high temperatures over direct heat. This method has become very popular because it produces tender meat without drying out the meat. Both roasts are similar in terms of…
Instant pot is a great kitchen appliance that has revolutionized cooking. The instant pot is a pressure cooker that cooks food faster than conventional methods. It also saves time because it does not require constant attention. Instant pot is a brand name of electric pressure cookers manufactured by makin’ things gourmet. They are known for…
What is the difference between Tender Quick and Prague Powder? Which one should I choose? The two brands of powder are both used to treat dry skin conditions. They differ mainly in their ingredients and price. Both powders contain zinc oxide and vitamin E, but they also contain other ingredients such as glycerin, aloe vera,…
Tough meat is tough because it contains a lot of connective tissue collagen. Collagen is very resistant to breaking down during cooking. It takes a long time to break down collagen into gelatin. This is why tough cuts of beef take longer to become tender. In order to get tough cuts of meat tender faster,…
Instacure #1 is a product that is used to tenderize meat. It works by breaking down proteins in meat, making it easier to chew and digest. This process does not affect the flavor of the meat. It is safe for people who have allergies to shellfish. It is also safe for vegetarians and vegans. It…