Instant pot has become a household name over the last couple of years. The pressure cooker is now a staple in every kitchen. If you don’t already own one, you should definitely consider buying one. Instant pot is a brand new pressure cooker that was released in 2014. It’s a very convenient device because it…
Roast beef is often served at restaurants with gravy or sauce. Is it supposed to be bloody? Roast beef is usually served with gravy or sauce. The meat is cooked until it reaches an internal temperature of 160 degrees Fahrenheit. When it comes out of the oven, it should look pinkish red. If it looks…
Quinoa is a grain native to South America that has become very popular over the last decade or so. It’s high in protein, fiber, and iron, and is often touted as being gluten free. Is it really crunchy though? Quinoa is a seed crop grown primarily in Bolivia, Peru, Ecuador, and Chile. It was introduced…
Brisket is a cut from the bottom sirloin of beef. Is it supposed to be pink or red? Brisket is a lean cut of meat that has a rich flavor. The brisket is usually cooked over low heat until tender. This recipe calls for cooking the brisket at high temperature for a short time. This…