Onion is a member of the lily family, and garlic is a member of the onion family. Both onions and garlic are members of the genus Allium. In addition to being used as flavoring agents, onions and garlic are also used as medicine. Both onions and garlic have been explainn to have antibacterial properties No…
5 Best Substitutes For Boned Pork Shoulder 1 Ground pork – This is a great substitute for boneless pork shoulder. It is very versatile and can be used in many dishes. 2 Turkey breast – This is another good substitute for boneless pork. It is lean and tender and can be used in any dish…
Cremini mushrooms are among the most popular varieties of cultivated mushrooms. They are available year round and are easy to grow. These mushrooms are very versatile and can be used in many different dishes. They are great for adding flavor to soups, stews, sauces, casseroles, salads, pasta dishes, and even pizza What Are Cremini Mushrooms?…
Black mustard seed is used in many dishes such as curries, pickles, chutneys, and sauces. It is usually added to spice blends and condiments. Black mustard seeds are available in whole form or ground into powder. It is used in Indian cuisine and other cuisines around the world. 1. Dried black mustard seeds – These…
Tzatziki sauce is a traditional Greek dip made from yogurt, cucumber, garlic, olive oil, salt, pepper, and dill. It is served with grilled meats and vegetables, especially lamb kebabs. This dip is usually served cold but it can also be used warm. It is very easy to make tzatziki sauce at home using ingredients available…
Bead molasses is a thick syrup that is used in baking and cooking. It is produced from sugar cane juice. This syrup is very popular in Caribbean countries. In Jamaica, it is known as “Molasses”. It is also called “Cane Syrup”. It is similar to honey but it contains no pollen. It is not sweetened….
Fleur de sel is salt from the sea and is used to flavor many dishes. It is usually added during the last stage of cooking. However, if you cannot get fleur de sel, you can substitute it with other salts such as kosher salt, sea salt, Maldon salt, smoked salt, and Himalayan salt Fleur De…
Asparagus is a vegetable that is very popular among people around the world. It is known for its delicious taste and health benefits. However, if you are not a fan of asparagus, here are five substitutes for asparagus that you can try. 1. Green Beans 2. Broccoli 3. Peas 4. Cauliflower 5.
Anise extract is used in many recipes, especially desserts. It is a natural flavor enhancer and adds a unique flavor to baked goods. However, if you are allergic to anise, you can try these five substitutes instead. 1. Cinnamon – This spice is very similar to anise extract. It is used in baking and other…
Popovers are a type of bread that is light and airy and can be served hot or cold. It is usually baked in a popover pan. However, if you cannot get hold of a popover pan, here are two good substitutes for it. 1 A muffin tin can be used instead of a popover pan….