What is the Difference Between Angus and Regular Beef?
Angus beef is a crossbreed between Aberdeen Angus cattle and Hereford cattle. It was created in Scotland in the late 1800s. Today, Angus beef is known for its marbling, flavor, tenderness, and juiciness. This breed of beef is lean, making it perfect for grilling and roasting. In addition, it has a rich flavor and aroma….