Should You Wear Gloves When Handling Raw Meat? (Pros & Cons)

Are gloves necessary when handling raw meat? There are pros and cons to wearing them. Gloves are often worn by food handlers to prevent contamination from pathogens such as bacteria or viruses. They also provide protection against burns and cuts. There are several benefits to using gloves when handling raw meats. For example, they can…

Cooking Frozen Meat In Pressure Cooker (Pressure Cooking Frozen Meat)

Have you ever tried cooking frozen meat in a pressure cooker? If yes, then you probably know that it takes longer than normal cooking methods. The reason why is because the food has to cook under high heat for a long time. Frozen meat is usually cooked using conventional oven or microwave. However, these methods…