How long does it take to cook rice? How much time should I add to my cooking time? What is the ideal temperature for pressure cooker rice? These questions are common among new cooks who want to master the art of cooking rice. Rice is one of the most commonly eaten foods around the world….
Pressure cooking is a great way to cook food at home without using much oil or fat. But how much water should I add to my pressure cooker? Pressure cooking is a method of cooking food under high pressure. The steam produced during cooking helps to seal in flavor and nutrients. This technique has become…
Cooking is one of those things that everyone loves to do. Whether you love cooking or hate it, everyone has their favorite recipes. And whether you cook at home or out, you probably want to save some money. Cooking is a great way to save money because you don’t have to spend much on ingredients….
What is cooking oil? How does it differ from other oils? And why should I care? The kitchen is where food comes alive. From frying foods to baking bread, cooking oil plays a vital role in our daily lives. Cooking oil is a type of edible fat that has a high smoke point the temperature…
How often have you burned food while cooking? If you’ve ever had this experience, then you know how frustrating it can be. The last thing you want to happen is to burn your meal or even worse, start a fire. While cooking is supposed to be fun, sometimes things go wrong. There are several reasons…
Poele cooking technique is a method of preparing food using only natural ingredients. The idea behind this method is to eliminate the use of artificial additives and preservatives from our meals. This way, we can enjoy healthier foods without compromising on taste or texture. Poele cooking technique was developed by Chef Pauline Poele who wanted…
When cooking chicken, should you cut it before or after cooking? The answer depends on whether you want to eat the meat raw or cooked. When you cook chicken, its protein structure changes. This means that the texture of the meat becomes firmer and drier. If you cut the chicken before cooking, then the proteins…
Bacon is delicious, but it also has a bad reputation for causing heart disease. The American Heart Association recommends limiting consumption to 3 or 4 slices per week. But some bacon lovers swear they can eat it every day without worrying about their health. How much oil should you put on your bacon Do You…
How do you cook food at high altitudes? This question has been asked by hundreds of thousands of people around the world. The answer is simple: Pressure cooking. High altitude means living above sea level. In some parts of the world, such as Tibet or Peru, people live at altitudes of over 4,500 meters 16,400…
Tripas tripe is a type of offal or organ meat from cows, pigs, sheep, goats, etc. It is usually sold at markets and street stalls. If you want to eat tripas, you should know how to clean them properly. Tripas is considered a delicacy in some countries such as Spain, Portugal, Mexico, South America, and…